This is a session pastry sour...we've taken the base recipe used for our famous pastry and cocktail sours, we've toned it down to a nice round drinkable 4% ABV, and conditioned it on beautiful British raspberries, vanilla and honeycomb. The result is a super-drinkable, highly sessionable pastry sour.
Pouring through the summer at the following bars: Jam Cafe, Nottingham Innis & Gunn, throughout Scotland Kerrera Bar, Guildford
And also available here:
Trembling Madness, York Orchard Box, Bristol Cobbetts Real Ale, Surrey Gather Beers, Lancashire Rutland Arms, Sheffield Heist Craft, Sheffield Hop Box, Hertfordshire Vocation Bar, Manchester Ghost Whale, London NORD, Whitley Bay