Once a month we swing open the doors of the brewery and turn on the beer taps. Sit amongst the barrels sipping on our freshly tapped latest releases and rare wild kegs from the cellar. All our latest beers and an incredible stock of cellared wild ales available to drink in or take away.
To find out more about how we make sour beer why not sign up for a brewery tour from one of our brewers? Buy tour vouchers at our webshop or on the day.
Scroll down for a list of taproom openings and events
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TAPROOM
EVENTS
Thursday 15th January
tasting event at Articans, Norwich
Friday 27th to Saturday 28th February
we will be pouring at Neepsend Beer Festival, Sheffield
Thursday 2nd to Saturday 4th April
we will be pouring at Beer Con Festival, Norwich
Our wild side is where we take our time – from saison style beers aged in stainless steel and blended onto fresh seasonal fruits, through to golden and dark ales aged in oak before blending and fruiting, these beers are our pride and joy.
