Waterbeach Weisse

Waterbeach Weisse

Our iconic 3.8% sour wheat beer, brewed in the style of the famous Berliner Weisse. That means a light malt bill consisting of 60% pilsner malt and 40% wheat malt, giving that lovely hazy ‘white’ look of the classic weisse. Then fermented with our fresh sour mixed culture of Hornindal Kveik (to produce the alcohol!) and Lactobacillus Plantarum (to produce the lovely gentle acidity that Pastore is known for).

Each Waterbeach Weisse is then conditioned on heaps of top-quality fruit puree, to make a refined and highly drinkable sour with a crisp dry finish that leaves you wanting more.

Zingy, fresh, perfect aperitivo beer!